Ingredients
- 1 beef hamburger patty
- 1 egg
- 1 slice of American Cheese
- 1 strip of bacon
- 1 hash brown patty
- lettuce
- tomato
- pepper
- 2 slices of Texas Toast
- Condiment of your choosing
Directions
Grill the hamburger and the hash brown patty together.
Fry the egg and bacon in a separate skillet together.
Lightly toast the two slices of Texas Toast.
Once the burger is cooked to your liking, sprinkle it with a few dashes of pepper and lay the cheese slice over it to make it melt on top.
Place the burger
on one slice of Texas Toast and add your condiment (mustard, ketchup, mayo, your choice).
Then layer the ingredients bacon, hash browns, egg, lettuce, and tomato. Place the other slice of Texas Toast
on top and you have a complete meal. Wash it down with sweet tea.
Recipe and Photo Courtesy of XCritic Reviewer J.W. Sharp