Testicles: It’s What’s For Dinner

We're used to receiving a lot of strange emails, but even we did a double take when we saw the subject "world's first testicle cookbook - aphrodisiac" pop up in our inbox. Yet amazingly enough, the email was for real: Ljubomir Erovic, a Serbian gourmet, has partnered with an online publisher to offer up the world's first testicle cookbook as a multimedia ebook -- complete with exciting videos demonstrating proper testicle preparation (and not the kind that Gianna Michaels is known for). And not only are testicles a delicacy (not to mention a delicious pizza topping!); as a testosterone rich food, they're also good for getting "in the mood". Provided you can get over the awkwardness of offering your loved one a delicious slice of testicle pie.

· The Testicle Cookbook - Cooking With Balls (book info @ yudu.com)